Have you ever stopped to think how the kitchen tools we rely on every day came to be? Today, let’s take a trip back in time to explore the fascinating history of one such essential appliance: the mixer.
The Early Days of Mixing
Our story begins in the mid-19th century when inventors across the globe were experimenting with ways to make the process of mixing ingredients easier and more efficient. In 1856, Ralph Collier, a tinner from Baltimore, patented the first mixer with rotating parts. Just a year later, E.P. Griffith introduced the whisk, a revolutionary tool for blending ingredients. The Monroe brothers, J.F. and E.P., also made their mark with their hand-turned rotary egg beater, which was granted a patent in the United States in 1859.

These early designs caught the attention of the Dover Stamping Company, who acquired the Monroe Brothers’ patent. The Dover egg beaters became a beloved American brand, known as the “Dover beater.” These beaters were held in such high regard that even a recipe from the Gazette newspaper of Cedar Rapids, IA in February 1929 featured the famous Dover beater in a delightful dessert recipe called “Hur-Mon Bavarian Cream.”
Enter the Electric Era
It wasn’t until 1885 that the first electric mixer made its debut, thanks to the ingenious mind of American inventor Rufus Eastman. However, it was the Hobart Manufacturing Company that truly revolutionized the industry with their large commercial mixers. In 1914, they introduced a groundbreaking new model that forever changed the landscape of mixers.
In the early 20th century, two notable American brands, the Hobart KitchenAid and the Sunbeam Mixmaster, became popular choices among consumers. But despite their popularity, domestic electric mixers were still a rarity in most households until the 1920s when they began to be widely adopted for home use.
The Stand Mixer: A Game Changer
In 1908, Herbert Johnston, an engineer for the Hobart Manufacturing Company, had a eureka moment while observing a baker mix bread dough with a metal spoon. He realized there had to be a better way and set out to create a mechanical counterpart to simplify the process.
By 1915, Johnston’s 20-gallon mixer had become standard equipment in most large bakeries. Just four years later, in 1919, the Hobart Manufacturing Company introduced the Kitchen Aid Food Preparer, which went on to become known as the stand mixer. This revolutionary invention quickly became a staple in kitchens across the country.
From the hand-turned rotary beaters of the 19th century to the introduction of electric motors and the birth of the stand mixer, this essential kitchen tool has come a long way. It has undergone numerous innovations to make our lives easier in the kitchen.
So, the next time you whip up a batch of cookies or blend together a mouthwatering cake batter, take a moment to appreciate the rich history behind your trusty mixer. It’s a testament to human ingenuity and the desire to simplify everyday tasks.

In addition to the mixer, another versatile kitchen tool that has a fascinating history is the meat grinder. Also known as a “meat mincer” in the United Kingdom, this appliance has been used for mincing and mixing raw or cooked meat, fish, vegetables, and more.
The journey of the meat grinder dates back to the nineteenth century when Karl Drais invented the first version of this remarkable tool. Initially, meat grinders were hand-cranked, pushing the meat through a metal plate with small holes, resulting in long, thin strands of flesh.
With advancements in technology and the widespread availability of electricity, manufacturers began creating powered meat grinders. These modern electric grinders enable the seamless and uniform processing of several pounds of beef. Some models even come with attachments that add functionality, such as sausage-making, kibbe, and juicing, which has dramatically expanded the range of applications for meat grinders.
So, the next time you’re mincing meat for a savory dish or experimenting with homemade sausages, remember the journey and ingenuity behind your meat grinder. It’s a testament to how kitchen tools have evolved to make our culinary adventures more accessible and enjoyable.
The World’s ‘Dirtiest’ Man Did Not Shower For Over 60 Years – His Reason Is Shocking

There are billions of people on the planet, and the majority of their lives are so unlike ours that it is difficult to imagine. This narrative is among such. It tells the story of a man who led a totally different life.
Continue reading to learn more.
Regardless of their nationality, the majority of individuals enjoy taking baths or showers.
The number of times a person should shower varies throughout persons, but the notion that one should do so on a frequent basis remains the same.
But Amou Haji had a different opinion. He made the decision to forgo having a shower for 67 years. Furthermore, the deceased Persian man stated that he did it for valid reasons.
He had not taken a bath in over 60 years and lived alone in Iran. Roadkill was his favorite diet, and he was rumored to have swallowed animal poo from a pipe.\
He was said to have been born in 1928 and was from the Iranian town of Dez Gah. Since nobody knew his true name, he was referred to as “old man” or “Amou Haji” by the people.
There is a narrative about him that claims he lost his love and turned into a recluse.
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Amou Haji, widely regarded as the ‘World’s Dirtiest Man,’ passed away in 2022 at the age of 94. He had not taken a shower or used soap in almost 60 years, and he lived in a shanty made of cinder blocks.
Curious (@fasc1nate) December 19, 2023
His house was on the outskirts of town and was rumored to be built of cinder blocks. His presence didn’t appear to bother anyone.
When he felt his beard and hair were growing too long, he set them on fire. His concern for “hygiene” was limited to that. He had the same gray complexion and hair.
He lived to be 94 years old and appeared to be in good health throughout his life, despite the fact that he didn’t always keep himself clean.
When it came to drinking water, the elderly man wasn’t terrified of it, despite what many others believed. It was reported that he drank up to five liters of water daily out of an unclean tin can.
He preferred to find food on the ground when it came to eating. Even though fresh food was offered to him by others, he would always prefer to find his own. He even declared that porcupines were his greatest animal and that he preferred roadkill. It was reported that he consumed roadkill flesh that, despite still being entire, appeared rotting or old.
He also used a pipe to vape animal excrement. He was rumored to enjoy smoking cigarettes as well, and he was once spotted puffing on multiples at once.
Despite having poor food and hygiene, he was reported to be in good health. In reality, he passed away at the age of 94, just a few months after neighbors persuaded him to take a bath.
Dr. Gholamreza Molavi of Tehran University of Medical Sciences’ School of Public Health examined the elderly man prior to his passing. They were surprised to learn that despite his lifestyle, he was in good health.
On the other hand, he contracted trichinosis, a parasitic infection transmitted by food. Given that he enjoyed consuming dead animals found by the side of the road, this was not shocking. Either way, it didn’t significantly impact his health.
Check out the video:
He allegedly passed away months after having his first bath:
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