Have you ever given the history of the kitchen tools we use on a daily basis any thought? Let’s go back in time today to discover the intriguing past of one such necessary appliance: the mixer.
The Inaugural Years of Blending
Our narrative starts in the middle of the 1800s, when innovators all around the world began experimenting with ways to simplify and expedite the process of combining ingredients. A Baltimore tinner named Ralph Collier received the first mixer with revolving parts patent in 1856. In less than a year, E.P. Griffith unveiled the whisk, a game-changing appliance for mixing substances. The hand-turned rotary egg beater invented by J.F. and E.P. Monroe left their imprint as well; it was patented in the US in 1859.
The Dover Stamping Company noticed these early prototypes and purchased the patent from the Monroe Brothers. Known as the “Dover beater,” the Dover egg beaters rose to fame in the United States. The renowned Dover beater was featured in a wonderful dessert dish called “Hur-Mon Bavarian Cream” published in the Cedar Rapids, Iowa Gazette in February 1929, demonstrating how highly esteemed these beaters were.
Welcome to the Age of Electricity
The first electric mixer didn’t appear until 1885, owing to the creative imagination of American inventor Rufus Eastman. But it was the enormous commercial mixers made by Hobart Manufacturing Company that really changed the sector. They debuted a revolutionary new model in 1914 that completely altered the mixer market.
Consumers began to choose the Hobart KitchenAid and the Sunbeam Mixmaster, two well-known American brands, in the early 20th century. However, until the 1920s, when they started to become widely used for domestic use, domestic electric mixers remained a rarity in most families, despite their popularity.
Engineer Herbert Johnston of the Hobart Manufacturing Company had an epiphany in 1908 when he saw a baker using a metal spoon to stir bread dough. After realizing there had to be a simpler method, he set out to develop a mechanical equivalent.
The majority of sizable bakeries had used Johnston’s 20-gallon mixer as regular equipment by 1915. The Hobart Manufacturing Company unveiled the Kitchen Aid Food Preparer, eventually dubbed the stand mixer, just four years later in 1919. This ground-breaking creation swiftly established itself as a national kitchen standard.
This indispensable kitchen appliance has come a long way, starting with the hand-turned rotary beaters of the 19th century and continuing with the invention of electric motors and the stand mixer. Many changes have been made to it to make our lives in the kitchen easier.
Therefore, remember the long history of your reliable mixer the next time you whip up some cookies or mix up a delicious cake batter. It is evidence of human inventiveness and the drive to make daily tasks simpler.
Apart from the mixer, another useful culinary instrument with an intriguing past is the meat grinder. This device, which is sometimes referred to as a “meat mincer” in the UK, is used for chopping and combining raw or cooked meat, fish, vegetables, and other ingredients.
Karl Drais created the first iteration of this amazing device in the nineteenth century, which begins the history of the meat grinder. Long, thin strands of flesh were produced by hand-cranked meat grinders that forced the meat through a metal plate with tiny pores.
As electricity became more widely available and technology advanced, manufacturers started producing meat grinders that were powered. The smooth and consistent processing of many pounds of beef is made possible by these contemporary electric grinders. The functionality of meat grinders has been greatly increased with the addition of attachments for tasks like juicing, kibbe, and sausage-making, which are included with some versions.
Thus, keep in mind the adventure and creativity that led to the creation of your meat grinder the next time you’re chopping meat for a delicious dish or experimenting with handmade sausages. It’s evidence of how kitchen gadgets have developed to enhance and facilitate our culinary explorations.
I was HORRIFIED to see my MIL bathing my son in a sink, WHERE WE WASH THE DISHES
A question that often comes up: can I bath my baby in the sink? And to be fair, it’s one that we asked ourselves back when our own children were tiny- and presumably our own parents pondered the same, too! So we thought we’d settle the debate once and for all, and give you the low down on sink baths for baby- whether you should do it, what you need to think about and why it might be a good idea to try it after all!
Before the boom in the nursery industry (and way before there were so many new baby essentials to add to your shopping lists!) lots of families would bath their baby in the sink because there simply wasn’t any alternative. These days, baby bath tubs are aplenty, but still lots of parents decide that sink baths are a lot more convenient- if it works for you, then why not?
BATHING YOUR BABY IN THE SINK VS A BABY BATH
If you’re not sure whether or not to fill the sink or splash out on a baby bath, then it might be a good idea to consider the pros and cons of each.
Use less water
Sink baths tend to use less water as you’ve got a smaller space to work with, which is a huge plus for many. Not only will this cut down on water bills, but it’s a huge win for the planet too.
Easier on your back
Standing at the sink can be a lot kinder to your back than having to bend over a baby bath on the floor. Sink baths can also be a lot easier for new mums recovering from a c-section tor this reason too.
WHY BATH YOUR BABY IN THE SINK?
Can I Bath my Baby in the Sink?_Cuddledry.com
There are many reasons why new parents consider bathing their baby in the sink. Some families may only have a shower in their bathroom, or they might not have access to a baby bath when they bring their new baby home. Other families might just be following on a tradition that has lasted generations!
Can I Bath my Baby in the Sink?_Cuddledry.com
Quick and easy
It’s considerably faster and less hassle to fill the sink to give your baby a bath, than it is to get everything ready for the baby baht tub. Plus, you can have all your equipment ready to go on the draining board so it’s more easily accessible too.
Location is key
Lots of kitchen sinks tend to be by the window in the kitchen and in cooler weather, this might not be ideal. The good thing about baby baths is that you can move them to water parts of the house when you need to.
Not all sinks are sized the same
Mot baby bath tubs will come in more or less the same size and shape, designed for small babies to use. Your sink can be deeper, shallower, smaller, bigger… not all sinks are great for sink baths so it’s worth checking the logistics before you write off investing in a tub.
Consider your cleaning products
We’ll go over cleaning your sink later on, but for now it’s worth noting that you definitely will need to clean your sink before and after your baby has their bath- so consider what products you’re going to be using.
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