An 83 year old british gentleman arrived in Paris by plane. As he was fumbling in his bag for his passport a stern French lady asked if he had been to France before. He liked he had indeed been previously.

The lady said then you should know to have your passport out and waiting sir. The gentleman said i didn’t have to show it last time. Impossible! The woman said, you British have always had to show your passports to get through here! The man passports to get through here! The man responded by whispering, well, when i came ashore on the beach on D Day in 1944, i couldn’t find any Frenchmen to show it to!… Wear your poppy with pride.
Delicious Beef Stew Recipe

You’ve come to the correct place if you’re searching for a filling and tasty dinner that will wow your guests. Tender beef, tasty veggies, and the ideal balance of spices all come together in this recipe for beef stew. It is the ultimate comfort food, bringing warmth to your entire being. Now let’s get going!

Components
pieces of carrot
Sweet potatoes Onion
Black pepper and salt
Herb and garlic seasoning to taste
Curry departs.
Two tsp olive oil
Beef Paprika
Soup with brown onions
Technique
Heat the olive oil in a big pot and sauté the onions until they become aromatic and golden.
Fill the pot with water, add the beef, and add all the seasonings (not the potatoes and carrots). To taste, add a little salt and black pepper for seasoning.
Simmer over medium heat for 15 minutes to let the flavors mingle.
After that, add the potatoes to the pot and cook them until they are soft.
Lastly, fill the saucepan with the carrots and the brown onion soup mixture. Mix thoroughly to blend.
Simmer the stew for a further 10 minutes to make sure all the flavors are fully combined.
Serve this flavorful beef stew hot over fluffy rice or crusty toast. Everyone seated at the table will be satisfied with this full dinner.
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