How to cook corn on the cob with Just 2 Simple

Corn on the cob shines as a top summer produce favorite. Its preparation simplicity and taste make it a seasonal highlight, suitable for numerous delightful recipes.

Key Ingredients: For an enhanced taste, just add milk and butter. “Before placing the corn in the pot, add about a cup of milk and a few tablespoons of butter to the boiling water,” advises the original recipe. This combination infuses the corn with irresistible flavors, transforming it into a mouthwatering dish after just 7-8 minutes of cooking.

Serving Suggestions: If you’re eager to diversify your corn dishes, consider these options:

  • Grilled Mexican Street Corn: Perfect for barbecues, this recipe tops grilled corn with a tangy, creamy sauce.
  • Summer Corn Salad: A light, refreshing choice for pairing with meals.
  • Cheddar Bacon Ranch Corn: A decadent mix of cheddar, bacon, and ranch for a savory treat.These variations ensure your corn on the cob remains a staple at any summer gathering, promising a palette of flavors that cater to all tastes.

“She has aged like a fine wine!”: Kidman showed off her bikini and proved her timeless beauty

It’s hard to believe that this celebrated Hollywood icon just celebrated her 57th birthday. At first glance, it’s impossible not to be mesmerized by her enduring beauty. Recently, the paparazzi managed to catch a rare glimpse of the star.

Fans quickly noticed that her look has remained remarkably consistent over the years. It’s as if she has defied time and looks just as radiant as she did two decades ago. Her timeless charm continues to shine through.

The legendary actress was received with great admiration by her fans. Her constant grace and elegance amazed everyone.

Comments from her admirers included: “Did I just blink and she’s 57?”, “She truly has no peers in the industry” and “She remains one of the best-groomed stars in Hollywood”.

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