Joining in the trend of wearing sheer dresses, Demi Moore turned heads at a recent fashion event. The actress paired the dress with black underwear and looked younger than ever.
Demi’s youthful bold look.
The 61-year-old actress wore a sequin-covered gown with black underwear and minimal makeup. For Dolce & Gabbana’s 40th anniversary party, Demi Moore chose a long, transparent black dress that was adorned with shiny decorations from top to bottom. The dress had a simple shape, full sleeves, and a modest neckline.
Moore looked radiant, with the dress’s sequins shimmering in the light. She wore this over basic black undergarments and added a pair of simple black heels with straps. Choosing to let her dress be the center of attention, Moore didn’t wear any jewelry. Her makeup was light and natural, highlighting her features with soft-pink lipstick and bold mascara.
Her appearance gained praise.
Her beautiful dark hair was the perfect complement to her outfit, worn straight and parted down the middle, falling gracefully to her waist. Fans poured in praise for Demi’s youthful, radiant look. “You look so amazing, and I love how you haven’t needed around with your face like lots of others,” commented one. “She looks unreal for her age. BRAVO,” added another.
Demi previously denied having surgery.
Demi Moore addressed the speculation about her undergoing plastic surgery. She clarified in an old interview, “I have had something done but it’s not on my face.” She left open the possibility of future procedures by adding, “Maybe one day I’ll go under the knife.” Moore expressed her frustration with the ongoing rumors, stating, “It just irritates me that people are constantly saying how much I’ve spent on plastic surgery.”
Before Moore’s appearance, Katy Perry also embraced the see-through fashion trend. Check out her photos here.
Preview photo credit STEPHANE DE SAKUTIN/AFP/East News, demimoore / Instagram
If you cut a watermelon and it looks like this, throw it away immediately
Watermelons reign supreme as the quintessential seasonal treat, beloved by folks of all ages for their refreshing, hydrating properties, particularly cherished during the sweltering summer months. However, selecting the perfect watermelon can be a bit of a gamble, as its quality remains concealed until sliced open.
Several critical factors come into play when scouting for the ideal watermelon, with shape, appearance, and color being paramount. Primarily, a good watermelon should feel weighty in your hands, indicating its juiciness and ripeness. Keep an eye out for the telltale melon spot, a creamy yellow splotch on the underside opposite the stem; a green or white spot signifies an underripe fruit. Additionally, a glossy rind is a sign of freshness.
To further gauge ripeness, give the watermelon a gentle tap; a hollow sound indicates peak readiness for consumption. Opt for specimens with a symmetrical round or oval shape, steering clear of any irregularities.
In the quest for health-conscious eating, distinguishing naturally grown produce from those laced with chemical fertilizers is paramount. Many farmers resort to growth accelerants to expedite melon development, with a distinct crack in the core serving as a telltale sign of synthetic cultivation.
Should you encounter such a rift in a watermelon, it’s indicative of chemical intervention during growth.
The benefits of watermelon extend beyond its flesh to include its oft-discarded seeds, teeming with essential nutrients. Don’t toss those seeds aside, as they boast a wealth of goodness. A mere 150 grams of dried seeds contain a whopping 30.6 grams of protein, fulfilling 61% of your daily protein needs.
These seeds pack a punch of essential amino acids like tryptophan, glutamic acid, and lysine, alongside arginine, renowned for its blood pressure-regulating properties and arterial health benefits. Niacin, a B vitamin crucial for nerve function, digestion, and skin health, abounds in these seeds, alongside thiamine, riboflavin, vitamin B6, and pantothenic acid.
Minerals such as magnesium, phosphorus, iron, potassium, sodium, copper, manganese, and zinc round out the nutritional profile, bolstering muscle and joint health. As for the watermelon rind, it boasts minimal fat and cholesterol content. Citrulline, abundant in the peel, aids in ammonia detoxification in the liver, combats oxidative stress, promotes vasodilation, and boosts energy levels.
This often-overlooked portion also houses a treasure trove of vitamins A, C, D, E, B6, and B12, alongside pantothenic acid, iron, calcium, magnesium, potassium, phosphorus, zinc, and selenium. These vitamins, coupled with antioxidants, fortify the immune system and ward off heart disease, joint inflammation, and various cancers, including colorectal, prostate, breast, and cervical.
Surpassing tomatoes in lycopene content, watermelon emerges as a potent antioxidant, slashing LDL cholesterol levels and safeguarding against cardiovascular ailments, cataracts, and osteoporosis.
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