Oklahoma Fried Onion Burger

The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.

Oklahoma Fried Onion Burger

Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:

One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns

Here’s how to prepare this mouthwatering burger:

To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.

Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.

Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.

Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.

The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.

Sad News: Iconic Actor Tamayo Perry Dies in Tragic Shark Attack

We are deeply saddened to report that beloved actor Tamayo Perry, 49, tragically passed away today in what appears to be a shark attack. Emergency Medical Services in Honolulu confirmed that Tamayo’s body was discovered on Sunday, bearing several bite marks.

Tamayo Perry

Tamayo Perry was well-known for his remarkable talent and unforgettable performances. He captured the hearts of audiences around the world with his lead role in several highly acclaimed movies, including the iconic Disney film, “Pirates of the Caribbean: On Stranger Tides.”

Tamayo’s untimely demise is a devastating loss not only to the entertainment industry but also to his countless fans. His incredible talent, infectious charm, and captivating screen presence made him a true legend. He will be deeply missed by all who knew and admired him.

Tamayo Perry in "Pirates of the Caribbean: On Stranger Tides"

The loss of Tamayo Perry serves as a reminder of the unpredictability and inherent dangers that can lurk beneath the surface of our natural world. While we grieve this tragic event, it is essential to remember the joy and inspiration that Tamayo brought to our lives through his extraordinary performances.

Let us honor Tamayo Perry’s memory by cherishing the legacy he has left behind, celebrating his incredible contributions to the film industry, and keeping his loved ones in our thoughts during this difficult time. May he rest in eternal peace.

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