The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.
Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:
One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns
Here’s how to prepare this mouthwatering burger:
To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.
Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.
Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.
Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.
The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.
“Inappropriate for Her Age,” Christie Brinkley Gets Criticized for Wearing an Extremely High-Slit Dress at 70
70-year-old Christie Brinkley exuded beauty and class as she attended a party on Thursday night. While all eyes were on her, some people didn’t fully agree with her choice of outfit, deeming it too revealing for her age.
The model recently attended the Sports Illustrated Swimsuit Issue launch party to celebrate the publication’s 60th anniversary edition.
Brinkley stunned in a $225 gown that featured a thigh-high slit and extra-long, dramatic sleeves gracefully reaching the floor. As she posed for the cameras, the billowing fabric danced in the wind, enhancing her stunning presence.
Kristin Callahan/Everett Collection/East News
Fans showered the gorgeous model with compliments, praising her for looking radiant and beaming. One person noted, “Stunning as always,” and another added, “I’ve got to give it to her, she looks awesome in this dress!”
That said, the appeal of the dress wasn’t unanimous, as some deemed it too daring. A person remarked, “She is dressed inappropriately for her age. No need to have a slit up to there! She is a grandma…” Another observer expressed their opinion, saying, “She used to be so classy and beautiful, now just desperate.”
We think that Brinkley looks fabulous, and her confidence only adds to her undeniable beauty. Another older star who recently stunned with her appearance is Jane Fonda. Take a look at the 86-year-old’s appearance at Cannes 2024.
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