These 4 common foods can turn toxic when kept in the refrigerator

Technology has made life easier in the modern day. The refrigerator and microwave are only two of the many appliances we have in the kitchen that help us live simpler. But did you know that sometimes these technologies can be used against us, transforming good components into bad ones?

Yes, today we will talk about refrigerators and how they can contaminate some of the most often consumed foods. Are you ready for some unexpected discoveries in the kitchen? Let’s get going now!

1. Cooked rice

Rice, our wonderful companion, comes first. In the UK, the National Health Service states that refrigerating rice can cause serious food poisoning. It’s true that fried rice leftovers stored in the fridge for more than a day have the potential to become fatal petri dishes. The maximum amount of time rice should be exposed to the inside of your refrigerator is two hours. Some molds can start to party after that. Heating it repeatedly? That’s just asking for trouble, my friend.

2. Celery

Next are onions. How much they have seen us weep! Onions don’t pair well with the cold. When chilled, their starch turns into sugar and welcomes mold like an old friend. Have you ever refrigerated an onion that has been half chopped? It’s like to laying a red carpet for dangerous bacteria and mold. Because onions are very good at absorbing bacteria, you could really gather all the germs in a room with just one slice of onion. Fantastic, but this is definitely not something you should eat.

3. The onion

Garlic, the flavorful base of so many delectable recipes. It would be like having a mushroom festival if you put it in the fridge. Stored unpeeled and at room temperature, garlic grows well. Refrigeration can damage its nutrients and essential oils, resulting in a loss of flavor and health benefits. as well as eating bad garlic? Not the delicious trip you had hoped for. Think about experiencing nausea, upset stomach, or perhaps liver damage.

4. Ginger

Finally, our zingy friend ginger. You might think it’s a good idea to freeze or refrigerate ginger, but think again. Mold is drawn to this strong-smelling root faster than a wintertime sneeze. That mold as well? Hepatic and renal issues are connected! Fresh ginger relieves gas and bloating due to its potent antioxidants; however, when it has a fuzzy, green coat, these benefits are negated.

That’s it for now. You should never store these four culinary items in your refrigerator, shockingly. Your food will thank you if you follow these directions; it will taste excellent and be safe, free of mold and toxin. Until the next time, happy cooking and even happier eating!

My son stays quiet as his wife insults me — But he soon teaches her a lesson in front of guests

A woman named Kate posted a story of how her son chose silence instead of defending her when his wife insulted her.

Namely, Kate loved to cook, but since her husband’s passing things changed and she somehow lost hold of that part of her. However, whenever a holiday was around the corner she would prepare the most delicious dishes to her son John, especially for Christmas when he would always come for his annual roast dinner.

This year, however, was a bit different since John’s wife, Liz, attended the family dinner for the first time. The two dated for quite some time, but over the course of a couple of years, she would always spend Christmas at her parents’ house.

Kate woke up early because she knew she needed time to prepare the main course, which was a chicken with gravy on the side, all the side dishes and desserts that her son loved.

As she was preparing the food, Liz entered the kitchen with her phone in her hand and started looking around. At that moment, she made a face as though she smelled something terrible, but Kate, already sweating away, decided to ignore her and didn’t say a word.

Sadly, things turned for the worse when Liz suddenly exclaimed, “Hey, Kate, maybe we should order food. Not everyone wants what you’ve cooked. I don’t know if everyone enjoys your cooking, either. Every aspect of Christmas is supposed to be enjoyed by everyone. They should enjoy the food, too!”

As expected, Kate was shocked by her daughter-in-law’s harsh words.

“I saw John leaning against the archway, nibbling on a carrot. He altogether avoided my gaze, looking over me and out the window across the room. I held back my tears and bit my lip,” she wrote in her post.

As most of the guests arrived and sat on the table, it seemed like they all enjoyed the food Kate prepared for the night.

At one moment, John asked, “The food’s great, right? Everyone’s enjoying it?”

John’s uncle helped himself to another serving of roasted potatoes and asked, “Why wouldn’t we enjoy my sister’s food?”

“Because Liz said that the dinner might be ruined by Mom’s dishes. She wanted us to order in,” John explained.

“Nonsense!” Kate’s brother said as he dipped his potatoes into the gravy.

Hearing this, John looked at his mom and smiled. Kate then realized that her son didn’t react before because he was waiting for the right moment to teach his wife a lesson.

Liz turned red as everyone starred at her and Kate admitted that she even felt bad for her because it was her first Christmas with the family.

Later on, while packing the dishwasher and emptying dishes of food, Liz approached Kate.

“Kate, I’m sorry,” she said. “I was so wrong to do what I did. I am sorry, please understand.”

“Understand what?” Kate asked her.

“I only said that because John loves your food. He always talks about how you make all these special things for him. I can’t make a basic mac and cheese without him saying yours is better. I looked at the food, smelt all the delicious smells from this kitchen, and panicked.”

“Liz, you should know that a boy and his mother’s food is a relationship in and of itself,” Kate said with a laughter as she tried to diffuse the tension. “I can teach you how to cook just like me. My mother taught me everything I know.”

“Really?” Liz asked. “Even after I’ve been so horrible?”

“Yes,” Kate replied.

Thankfully, Kate understood that Liz’s intention wasn’t a nasty one, she simply felt threatened by her mother-in-law, but she soon learned it was for no reason.

Kate then took Liz to the Christmas tree and handed her the present she bough for her.

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