Why Purslane?

Have you ever used purslane in a recipe? It may surprise you to hear that this frequently disregarded plant—which is occasionally seen as a weed—is actually a nutritional powerhouse and can be quite pleasant. I was first introduced to this adaptable item by my Turkish neighbors, who also showed me how to use it to make a dish that surpasses the flavor of meat. Allow me to explain to you how to enjoy this tasty and healthful plant at home.

Omega-3 fatty acids, vitamins A, C, and E, and minerals like calcium, magnesium, and potassium are all abundant in purslane. It’s a lovely complement to many recipes because it’s not only healthy but also has a crisp texture and a somewhat acidic, lemony flavor. The best thing about it is that it grows really easily and is frequently found in markets and gardens.

You’ll need the following to make a tasty purslane meal with Turkish influences:

Two cups of young purslane leaves with delicate stalks
One large onion, diced finely
two minced garlic cloves
two medium-sized sliced tomatoes
One-third cup olive oil
One tsp of paprika
To taste, add salt and pepper.
Juice from lemons (optional)

To prepare the purslane, start by giving it a good rinse to get rid of any grit or debris. Take off any tough stems, leaving the fragile stems and leaves alone.

Sauté the Garlic and Onion: Heat the olive oil in a big skillet over medium heat. Add the minced garlic and diced onion, and sauté them until aromatic and tender.

Add the Tomatoes: Cook the diced tomatoes for about 5 to 7 minutes, or until they begin to break down and produce a sauce.

Cook the Purslane: Add the purslane to the skillet along with the tomato mixture, making sure to fully combine. Add the pepper, salt, and paprika. Cook everything until the purslane is soft but still somewhat crunchy, about 5 minutes.

Finish with Lemon Juice: Right before serving, drizzle a little lemon juice over the dish to add even more flavor.

This is such a versatile dish made with purslane. It goes well warm as a side dish or cold as a component of a cool salad. It tastes well on its own with a slice of crusty bread or as an accompaniment to fish or grilled meats.

A tasty and healthy addition to any dish is purslane. Its distinct flavor may compete with even the tastiest meats. This easy and tasty meal with Turkish influences is a great way to incorporate this amazing plant into your diet. Try it and savor the delicious flavors and health advantages of purslane!

Lady Gaga Revealed a Sweet Reason Why She Chose to Go Makeup-Free on Glamorous Oscar Night

Lady Gaga is synonymous with glitz and glamour. From her meat dress to her other unconventional accessory choices, she knows how to always make a splash. Her song, “Hold My Hand,” from the soundtrack of Top Gun: Maverick was nominated for Best Original Song at the 2023 Oscars. This time around, her statement was about simplicity and natural beauty, as she performed her song in the most stripped-down public appearance yet.

Initially, because of being busy filming Folie à Deux, the sequel to the Joker film, Gaga couldn’t make the award ceremony and, by default, couldn’t perform her song. 3 days before the event, she texted the producers and said that even though she didn’t have time to put together a flamboyant performance, she did want to try something. Much to the fans’ amazement, she made a last-minute surprise appearance and left audiences in awe.

https://embed.gettyimages.com/embed/1473072858?et=JiY5W7VnTrBeRiYsLXmALQ&tld=com&sig=UzUoA8D5V3ibI-AYACHxofwChteauf6A3BQ1ffRvgM8=&caption=true&ver=1

For the red carpet of the 95th Academy Awards which, starting this year, changed colors to beige, the House of Gucci star went for a full glamorous makeover and chose to wear a black Versace gown. The sheer corseted dress had a low-cut skirt and featured the famous Medusa logo of the world-renowned brand.

As she took the stage to perform her Oscar-nominated song, Lady Gaga ditched the glam makeover in favor of a makeup-free face, a black shirt, and ripped jeans paired with sneakers. According to the producers of the show, Gaga did this because she “wanted it to be raw and for people to see the real Gaga.

https://embed.gettyimages.com/embed?assets=1473093540,1473093419,1473093552,1473093287,1473093524&et=Egu026B7S3dLCInL-u0-yA&tld=com&sig=7WEm0gyu7Hkqhp4bOq4wWNNQptz7uitOoyM_1tx5a7w=&caption=true&ver=1

The song “Hold My Hand” was written by Gaga in her studio basement, together with a friend. She said, “It’s deeply personal for me. I think we all need each other. We need a lot of love to walk through this life. And we all need a hero sometimes. But you might find that you can be your own hero, even if you feel broken instead.”

Her performance was met with a standing ovation inside the Dolby Theatre; watch below.

Preview photo credit Jordan Strauss/Invision/East News, Chris Pizzello/Invision/East News

Related Posts

Be the first to comment

Leave a Reply

Your email address will not be published.


*